7M DYNAMIC PROBIOTICS
7 billion stable stability
3 strains: Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus rhamnosus
Helps prevent constipation
Bloating, gastric acidity, digestive problems ... Numerous digestive disorders affect 61% of the population.
In a healthy and adult organism, the digestive tract is colonized by about 100 000 billion bacteria belonging to 400 different species, which contribute to the digestion and defense of the organism vis-à-vis external aggressions. This endogenous flora can be weakened and unbalanced by fatigue, stress, antibiotic intake, which weakens the body. Probiotics are useful microorganisms that colonize the intestinal flora to "repopulate" it when necessary and to enhance its metabolic activity.
PROBIOTICS DYNAMISES has been specifically developed from:
1) Lactobacillus acidophilus, Lactobacillus plantarum, Streptococcus rhamnosus for their efficacy on gastrointestinal well-being: prevention of infectious or antibiotic-related diarrhea2, reduction of the risk of gastrointestinal infections3, Lactose tolerance4 and stimulation of immune defenses5
2) specific strains of these ferments, rigorously selected which showed that they met all the conditions necessary for their efficacy. In addition, the strains of probiotics used are subjected to a specific process which guarantees their stability over 24 months at room temperature as well as their resistance to gastric acidity and bile salts
3) Fructo-Oligosaccharides (FOS), prebiotics defined as fuels useful for probiotics. These are non-digestible ingredients but can be used by bacteria in the colon through fermentation processes. They make it possible to increase the lifetime of the probiotic during passage through the colon and thus increase the duration of its modulating effects. Prebiotics selectively enhance the growth and / or activity of one or a number of bacteria in the colon and thereby improve the health of the host.
A product manufactured in France, under quality assurance, from laboratories certified ISO 22000
Directions for use: 1 capsule per day, preferably in the morning or lunchtime before meals, with a glass of water.
Ingredients: Fructo-oligosaccharides, vegetable capsule (HPMC), mixture of lactic ferments (Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus rhamnosus) (milk), emulsifier: magnesium stearate.
Average nutritional information for 1 capsule: Fructo-oligosaccharides: 208.90 mg, Lactic acid: 41.10 mg including Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus rhamnosus: Eq. To 7 billion live ferments.
1 case of 30 capsules - 30 days treatment